5″ Round Areca Leaf Bowl

Made for hosting: Children's Parties · Corporate Events · Festivals & Community Events · Holiday Gatherings · House Parties · Outdoor Picnics · Pop-Up Events · Weddings

Price range: ₹599.00 through ₹1,999.00

A 130 ml areca leaf bowl for sambar, payasam and curd — whole leaf and water, leak-resistant and microwave-safe, home-compostable in about 60 days.

Why this is genuinely organic

  • Genuinely organic — grown chemical-free, not just biodegradable
  • Whole areca leaf, not processed pulp
  • Zero chemicals: leaf and water, nothing else
  • Earned through a seven-year farmer-and-soil transition
  • INDOCERT-certified — EU-equivalent, valid to 2029

Description

The 5-inch areca leaf bowl takes the wet course — sambar and rice, payasam, a scoop of curd, dessert that runs. At about 130 ml it’s sized for a single generous serving, and because it’s pressed from whole areca palm leaf and water — not plastic-lined pulp — it holds something hot and runny without leaking or going soft at the seam. No chemicals, no bleaching, microwave- and freezer-safe, and home-compostable in your garden in about 60 days. The organic way to serve what won’t sit flat on a plate.

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Good to know

Are areca leaf plates microwave-safe? Do they leak?

Yes — areca palm leaf plates are microwave-safe for short heating (about two minutes) and freezer-safe. Each is a single pressed leaf with no coating, so they hold curries, sambar and gravies without leaking or going soggy.

Do they compost at home or need an industrial facility?

At home. With no coating or lining — just leaf and water — they break down in a home compost or garden bed in roughly 60 days. No industrial composter required.

What makes them organic rather than just biodegradable?

Our areca is grown organically through a seven-year farmer-and-soil transition — palm leaf alone is not organic. It is INDOCERT-certified (EU-equivalent, valid to 2029): genuinely organic, not merely a plate that breaks down.

Are Just a Leaf areca leaf plates chemical-free and food-safe?

Yes. Every plate is pressed from a single fallen areca palm leaf and water — nothing else. There is no pulping, bleaching, dye or plastic lining, so nothing leaches into hot, oily or gravy-based food.